Brewing coffee with a V60 pour-over is a popular method for achieving a clean and flavorful cup of coffee. Here are step-by-step instructions to guide you through the process:
You'll need:
- V60 dripper
- V60 paper filter
- Freshly ground coffee (medium-coarse grind)
- Gooseneck kettle
- Coffee mug or carafe
- Timer
- Scale (optional but recommended)
Instructions:
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Preparation:
- Place the V60 dripper on top of your coffee mug or carafe.
- Rinse the V60 paper filter with hot water to eliminate any paper taste and preheat the dripper and vessel. Discard the rinse water.
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Measure and Grind Coffee:
- Weigh out the desired amount of coffee. A common ratio is 1:16, meaning 1 part coffee to 16 parts water.
- Grind the coffee to a medium-coarse consistency, resembling sea salt.
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Add Coffee Grounds:
- Pour the ground coffee into the rinsed V60 filter, gently shaking the dripper to level the grounds evenly.
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Bloom:
- Start the timer and pour just enough hot water (about double the weight of the coffee grounds) over the coffee to saturate it entirely.
- Allow the coffee to bloom for about 30 seconds. During this time, the coffee releases trapped gases, causing the grounds to puff up.
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Pouring Technique:
- Begin pouring in a slow, circular motion, adding water in a steady stream to evenly wet the coffee bed. The water should not touch the edges of the filter.
- Keep the water level just below the top of the dripper to prevent overflows.
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Continue Pouring:
- After the initial pour, wait until the coffee bed starts to flatten out slightly before adding more water.
- Pour in intervals, maintaining a slow, steady pour, and try to keep the water level consistent throughout the brewing process.
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Total Brew Time:
- The total brew time will depend on the size of the V60, grind size, and desired coffee strength. Aim for a total brew time of around 2.5 to 3.5 minutes.
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Enjoy:
- Once the water has filtered through the coffee grounds and the coffee has finished brewing, remove the V60 dripper from your mug or carafe.
- Give the coffee a gentle swirl to mix the flavors, and then enjoy your freshly brewed, delicious cup of coffee!
Remember that brewing with a V60 pour-over may take some practice to perfect, but the reward is a beautifully nuanced and flavorful cup of coffee tailored to your taste preferences. Experiment with different coffee-to-water ratios, grind sizes, and pouring techniques to discover the ideal method that suits your palate best.
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